Recipes

36g of protein, perfect for meal-prepping and easy to assemble when you're ready to eat. Try this classic Korean dish but with a twist.

Packing in 33.5g of protein. The recipe makes about 5-6 hot dogs and yields 6-8 servings of chili.

Here's my take on the timeless Caesar dressing, featuring locally sourced ramps.

Birria ramen is a culinary masterpiece that brilliantly combines the rich and robust flavors of Mexican birria with the comforting and heartwarming essence of Japanese ramen.

What sets crème brûlée apart is it’s crown of perfectly caramelized sugar, achieved by a quick pass with a culinary torch, adding a satisfying crunch with the tap of a spoon.

The succulent, tender meat from the braised short ribs can be repurposed to enhance your pasta dish for a delectable dinner the next day.

French onion soup is a timeless classic that warms the soul with its rich, flavorful broth and savory onions topped with gooey, melted cheese.

Imagine taking the crispy, golden-brown goodness of chicken parmesan and sandwiching it between two perfectly toasted slices of bread. Now, take it up a notch by adding a luscious, spicy creamy vodka sauce to the mix.

Despite its rustic and artisanal appearance, the process of creating this Italian classic is surprisingly straightforward and requires only a handful of simple ingredients.

This exquisite dish combines the rich flavors of lobster and the comforting creaminess of velouté sauce to create a truly indulgent pasta experience.

Fresh pasta sheets, slow-simmered Bolognese sauce made with a blend of tender ground beef, ground veal and aromatic herbs and spices. Each layer is generously smothered in a velvety truffle béchamel sauce, adding a luxurious creaminess that ties the dish together.

The delicate earthy flavor of matcha powder incorporated into a classic scone recipe, takes these beloved pastries to a whole new level of indulgence. The perfect scone is the one you make with matcha powder.

If you're looking for a breakfast dish that's not only delicious but also quick to prepare and big enough to satisfy a crowd - this easy recipe for a hearty breakfast hash is sure to be a hit with everyone.

This sandwich has a lot of flavors that work well together. It's rich and tasty, so it's great for a relaxed late breakfast or a filling lunch.

Mastering the art of a perfect Cacio e Pepe dish is no small feat. It requires patience, practice, and attention to detail. I have a foolproof method that will ensure you achieve a flawless Cacio e Pepe every time.

With just a few simple ingredients, create a delicious, restaurant-quality pizza crust right in your own kitchen.

If you love sushi and spicy tuna, Spicy Tuna Crispy Rice will be your new obsession. It's usually an appetizer but so delicious it can be enjoyed as a main meal.

A rich, moist olive oil cake only to realize it's completely plant-based!

A crowd-pleasing pull-apart bread infused with garlic and herbs, making every bite a savory delight.

This recipe yields tender, flavorful birria de res that is perfect for enjoying with family and friends. Remember to adjust the level of spiciness to your preference and savor the rich, comforting flavors of this traditional Mexican dish.

This Italian twist on shakshuka combines perfectly cooked eggs with a spicy tomato sauce, herbs, and chilies. It's versatile and can be served with crispy sourdough bread with ricotta.

There's nothing like a warm bowl of tomato and basil soup to bring comfort on a cold, rainy day.

A delightful and easy way to savor the essence of heirloom tomatoes.

The perfect base for sushi rolls or spicy tuna crispy rice. This is the key component that holds every sushi roll together.

This dish is a celebration of fresh, nutritious ingredients that come together to create a harmonious and visually stunning meal.

An espresso martini is a delicious and invigorating cocktail that combines the rich flavors of coffee with the smoothness of vodka and a hint of sweetness.